Maison Estate is truly a treat for the eyes.
It is just so much of everything I love. From the location and design to the interior and the food. Everything hits the spot. And that’s all before you’ve even tasted the wine! My personal favourites are the Shiraz and the Chenin Blanc. Today we went with the Shiraz as it was a tad chilly and we were all set on some meaty main courses.
The butternut was creamy and luxurious and I am such a fun of an unusual accompaniment with table bread.